Bistro Johannes Basel is a Japanese regional restaurant offering a focused selection of authentic ramen and related dishes crafted with attention to local and quality ingredients. The establishment provides a cosy and casual dining environment with both indoor and outdoor seating options, suitable for solo diners as well as small groups. Operating primarily during lunchtime hours from Monday to Friday, the restaurant accommodates guests through dine-in, takeaway, and delivery services.
Guests can expect table service and a welcoming atmosphere complemented by a trendy yet relaxed setting. The menu features handmade elements such as broths and condiments, reflecting a thoughtful approach to regional Japanese cuisine. Vegetarian options and house-made accompaniments are available, catering to a variety of dietary preferences.
The price range is reasonable given the level of craftsmanship involved, making it accessible for everyday dining as well as casual dinners. Reservations are accepted to ensure seating, and the restaurant supports convenient payment methods including credit and debit cards. Additional amenities include free and paid street parking, and outdoor areas where dogs are allowed.
For those interested in exploring the full range of offerings, the complete menu is accessible via the dedicated Menu Page, providing a comprehensive view of available dishes and specialties.
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Ana-maria Tolbaru
16/03/2026
Bistro Johannes is really a special place. The ramen is amazing, you can taste that it is made with the best regional products. It says a lot about the owners and how they approach the food scene: honest, local, and full of respect for quality. They manage to offer top quality products for very fair prices, and this is why, even if the place is still young, it already feels like an institution. And you must try the cheesecake. If their ramen is world-class, then their cheesecake is simply from another universe. Chapeau to the team
Maria Pham
12/03/2026
As a true fan of Tonkotsu ramen, this place is simply unmissable. I never thought I could enjoy such an authentic Japanese flavor in Basel which i have been looking for all along.You definitely won’t be disappointed. The staff are very friendly and welcoming, and the atmosphere is warm and cozy.
Tierdish
03/03/2026
Wow. This is the best ramen I have had in Europe and I have tried over 20 places… The amount of craft put into each bowl is incredible, each bowl is quite customizable, you can get advice on what broth to order based on your past preferences… The kimchi is homemade and has a vegan option, they also have homemade fermented chili paste and homemade ice tea. There is indoor and outdoor seating, and the service is absolutely amazing and accommodating. If you are in basel, or close by, this place is worth it 100%. I am strict with my ratings and you can trust my word.
Amanda Tatro
08/02/2026
Really fantastic ramen. Reservations recommended. Looks like the garden seating will be nice in warmer weather.
Aikaterina Grava
05/02/2026
Really great restaurant! Delicious dishes, friendly staff, and cozy atmosphere Also many vegeterian options. I would highly recommend it !
Iñigo Potenciano
05/02/2026
The first time i was introduced to this place, i enjoyed it alot ONG!! back then i ordered the tantanmen ramen w/ the haus gemacht tee and it was great!↕↕↕ Now the second time, the owner and chef remembered me and the service felt very homey. This time i tried the rice bowl… (usually disappointed w rice bowls from other restaurants) BUT HERE GOOOODAAAAAAMN TOFU DON AND EXTRA CHASHU ON THE SIDEE y’all gotta try that and also add an extra egg. FLAVOURS AND UMAMI FROM THE MEALS enough said.
Belgo27
31/01/2026
Super delicious food! Yummy cocktails. Friendly servers. Convenient location - close to tram and bus stops. We had a reservation.
Dale Rodel
05/01/2026
Wow! That was real ramen. My wife and I stopped here today for a lunch and we're delighted. We had heard the food was good and after being consistently disappointed with ramen in Basel, we decided to give it a try. My wife had Tantanmen and I had Shio. We were very pleased by the layers of flavor in the booths. The Tantanmen was nicely spicy with a full complex earthy flavor. At first I thought the Shio was going to be salty, but it was only the initial flavor exposed when hitting my tongue. I know it sounds pretentious, but the flavors of the broth reveal the time care put into creating them. This restaurant makes wonderful food.